
Whip up some tasty treats this summer at EMCC's Culinary Camp!
Let your child step into a real commercial kitchen and learn what it's like to be a chef!
Monday - Thursday campers will spend their days learning how to plan, prep, and
execute large batch cuisine while being guided by experienced culinary staff.
Campers will explore how a commercial kitchen operates in a fun, safe,
and engaging environment.
*Hands-on cooking
*Learn Prep & Safety Skills
*Real Commercial Kitchen Setting
*Meals (Breakfast and Lunch) and Snacks Provided
*Family Showcase Luncheon On Friday!
1 Week Program Operating:
Monday - Friday 8:00AM - 3:00PM
Katahdin Hall - EMCC Campus
354 Hogan Road, Bangor
Grades 4th - 6th
Pick your preferred week!
EMAIL COMPLETED FORM TO:
chelsie.smith@bangormaine.gov
PLEASE READ PARENT HANDBOOK